Certificates
| NCASS Membership no 14088 | |
| Safety level 1,2 & 3 | Sustainability in catering |
| Health and safety | HACCP |
| Safe use of LPG | Food safety risk assessment |
| Fire Extinguisher essentials |
| Company | |
| Gas safety | Electrical Inspection |
| Health and safety | Local authority registration |
| Pat electrical testing | Public, employment liability insurance |
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